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SHOUNAJIA Cooling Rack for Cooking and Baking, 3-Tier Stackable Wire Cooling Rack with Legs for Cooling Cookie, Pizza, Cake, Round Baking Paper 100 Pcs, 16" x 10", M
SHOUNAJIA Cooling Rack for Cooking and Baking, 3-Tier Stackable Wire Cooling Rack with Legs for Cooling Cookie, Pizza, Cake, Round Baking Paper 100 Pcs, 16" x 10", M
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About this item
- 3 Pack M Family-Sized Cookie Cooling Rack: This 3-piece cookie racks for cooling cookies set features extra-large 16"x10" surfaces, cooling 75 cookies (2.36") or six 8" pizzas simultaneously. With 446°F heat resistance, significantly reduces batch cooling needs
- Includes 100 Premium Baking Papers: 4-inch (10cm) round parchment papers effectively reduce food sticking and grease transfer, keeping countertops spotless
- Smart Cooling Rack Design: Cooling rack for cooking and baking, featuring 1.8-inch wide grids with elevated legs to enhance airflow for crispier cookies and pizza crusts
- Stable & Space-Saving Foldable Cooling Rack: Reinforced edges and curved mesh feet keep these cooling racks steady when stacked. 3 cookie wire racks folds to just 3" thick—store flat, stacked, or hung on walls
- Easy-to-Clean Stackable Wire Rack: These cooling racks are dishwasher-safe or quick to hand wash—just soak and brush after use
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Frequently Asked Question
How long does shipping take?
Shipping takes place within 3-5 business days. If there is a problem with the shipment of the product, we will notify you via the email address you entered when ordering.
Is free shipping available?
We do not currently offer free shipping. However, this may be added at some point. We apologize.
How can I get a tracking number for my order?
If your order has been shipped, we will add the tracking number to your order and notify you via the email address you entered when ordering.
How do I process a return or exchange?
For returns or exchanges, please contact us within 14 days of receiving the product, along with a receipt or screenshot of the purchase, and a photo of the product with the packaging or tag intact.